This is another one of my Mom's delicious recipes. It filled the house with such a yummy smell when it was baking in the oven. She always made this around the holidays. I have made this nut bread many times since leaving home. It's like Mom's squares. It didn't last long. It was gone in a flash. Give it a try. You won't be disappointed!
Nut Bread
1 cup sugar
1 tablespoon butter
1 egg
1 cup milk
3 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon salt (1/2 teaspoon is fine, too)
1 cup walnuts, chopped
Cream together sugar and butter. Add egg and mix well. Add milk and combine.
In a bowl, mix flour, baking powder, salt and walnuts. Add to wet ingredients and mix until just combined. Do not overmix.
Pour into a greased loaf pan and let stand 10-20 minutes. Bake at 350 F for one hour or until toothpick inserted in the center comes out clean.
No comments:
Post a Comment